Directory
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This indian restaurant is a family owned business which also operates five successful restaurants in Cincinnati. |
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Strives to lead the way in serving healthy Lebanese/American food in a relaxed, casual and smoke-free atmosphere with superior service. |
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I wouldn't dream of serving your family fresh-made marinara sauce. |
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Figlio Wood Fired Pizza was founded in 1991 by Peter and Laurie Danis. |
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Established in 1925, the Grandview Café is rich in history and a long-time favorite of locals. |
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We serve a full range of cuisine such as Strombolis, Pastas, Subs, Gyro, Wings, Salads, etc. |
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Artisan ice cream with flavors changing seasonally. Yogurts and sorbets are also available. |
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Matt the Miller's is a comfortable restaurant with great food, extensive draft & bottled beer selection, and an impressive wine and cocktail list. |
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We are a small family owned Mediterranean restaurant, with food that originates in the Middle East, Turkey and Greece. |
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Self-Serve Frozen Yogurt. |
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We are bakers of bread. We are fresh from the oven. |
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Award Winning Pizza! Most Recently Voted best pizza in Columbus |
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Chocolate |
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Dae Oh is a local enterpreneur who has been an integral part of the Columbus business landscape for the past twenty years. |
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Spagio is a casual fine dining restaurant located in the heart of Grandview. |
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Spagio Cellars is not only a location to purchase wine and beer for carry out, but also a gathering spot, cigar lounge,and gift store. |
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coming soon... |
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Stauf’s is a micro-roaster in Columbus, Ohio serving wholesale, retail, and mail-order customers throughout the country. |
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Grandview Grind is a full traditional coffee retail house. |
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coming soon... |
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Owners Shawn Mason and Chef Matt Prokopchak have been serving authentic Italian cuisine with an exceptional wine list and impeccable service for over 20 years. |
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Our Goal at Vino Vino is to provide you with a love affair of your own. |
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It's easy to see why so many American consumers are filling up on sandwiches these days. |
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Coming Soon... |
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You will enter a world of traditional and modern Italian cuisine that also moves with ease into the realm of Mediterranean flavors. |
